Aquatic Food Products Division
Date
Time
Location
Session#
Session Title
Monday
9:00 AM
Ernest N. Morial Convention Center 391
28
Good fish, bad fish: Perceptions of benefits and risk
(Symposium)
Monday
2:30 PM
Ernest N. Morial Convention Center 394
50
Aquatic Food Products: General
(Oral)
Tuesday
9:00 AM
Ernest N. Morial Convention Center 295
59
Antioxidant strategies in muscle foods
(Symposium)
Tuesday
9:00 AM
Ernest N. Morial Convention Center 386
60
Applications of chitosan in seafood and other food products
(Symposium)
Tuesday
2:00 PM
Ernest N. Morial Convention Center Hall I-2
89A
Aquatic Food Products: General
(Poster)
Tuesday
2:00 PM
Ernest N. Morial Convention Center Hall I-2
89B
Aquatic Food Products: Surimi, gels and by-products
(Poster)
Wednesday
9:00 AM
Ernest N. Morial Convention Center 383
90
Biotechnology in the seafood industry
(Symposium)
2005 IFT Annual Meeting, July 15-20 - New Orleans, Louisiana