8-6

S. L. HEFLE and S. L. Taylor. Food Allergy Research and Resource Program, Univ. of Nebraska-Lincoln, Dept. of Food Science and Technology, 255 Food Industry Complex, Lincoln, NE 68583-0919

Session 8, Implications of the Food Allergen Labeling and Consumer Protection Act (FALCPA) of 2004
2:30 PM - 5:30 PM, Sunday PM Room 287

2005 IFT Annual Meeting, July 15-20 - New Orleans, Louisiana