Primary Sponsor	Time	Location	Session#	Session Title
Aquatic Food Products Division	9:00 AM	Ernest N. Morial Convention Center 383	90	Biotechnology in the seafood industry (Symposium)
Citrus Products Division	8:30 AM	Ernest N. Morial Convention Center Hall I-2	99A	Citrus Products: General (Poster)
Food Chemistry Division	9:00 AM	Ernest N. Morial Convention Center 394	95	Teaching food chemistry: Outcomes, assessment and innovation (Symposium)
	8:30 AM	Ernest N. Morial Convention Center Hall I-2	99B	Food Chemistry: Effects of food processing, formulation and component interactions (Poster)
Food Engineering Division	8:30 AM	Ernest N. Morial Convention Center Hall I-2	99C	Food Engineering: Mass transfer and electric field treatments (Poster)
	9:00 AM	Ernest N. Morial Convention Center 392	93	Integrating preventative maintenance into HACCP (Symposium)
Food Laws & Regulations Division	9:00 AM	Ernest N. Morial Convention Center 393	94	Nutrient dense foods: Why our favorite foods just happen to be good for us! (Symposium)
Food Microbiology Division	9:00 AM	Ernest N. Morial Convention Center 386	91	Consumer perceptions of microbial food safety and pathogen control measures (Symposium)
Foodservice Division	8:30 AM	Ernest N. Morial Convention Center Hall I-2	99D	Foodservice: General (Poster)
Forums Committee	9:00 AM	Ernest N. Morial Convention Center 397	6	Achieving Success In Organic Certification (Forum)
Fruit & Vegetable Products Division	9:00 AM	Ernest N. Morial Convention Center 395	96	Fruit & Vegetable Products: General II (Oral)
International Division	9:00 AM	Ernest N. Morial Convention Center 391	92	Emerging quality and safety issues for Asian food (Symposium)
Muscle Foods Division	9:00 AM	Ernest N. Morial Convention Center 396	97	Muscle Foods: Quality (Oral)
Nonthermal Processing Division	8:30 AM	Ernest N. Morial Convention Center Hall I-2	99E	Nonthermal Processing: General II (Poster)
Nutraceutical & Functional Foods Division	9:00 AM	Ernest N. Morial Convention Center 398	98	Nutraceutical & Functional Foods: General II (Oral)
Sensory Evaluation Division	8:30 AM	Ernest N. Morial Convention Center Hall I-2	99F	Sensory Evaluation: General (Poster)
Video Theater	9:00 AM	Ernest N. Morial Convention Center 285	100	Video Theater