Session 25: Room N-220
Tuesday PM
Qualified health claims: Is the FDA report card making the grade with consumers?
Sponsor:
Toxicology & Safety Evaluation Division
Cosponsor(s):
Marketing & Management Division
Nutrition Division
Moderator(s):
T. C. Mascuch, McCormick & Co., Inc.
C. J. Geiger, Geiger & Associates
Time:
2:30 PM
2:30 PM
Introductory Remarks
2:35 PM
25-1
What's "qualified" about a qualified health claim?
N. J. RACHMAN
3:05 PM
25-2
FDA consumer research on health claims and disclaimers on food labels
B. M. DERBY
3:35 PM
25-3
Measuring consumer understanding of qualified health claims: Conceptual difficulties and empirical results
R. D. MURPHY
4:05 PM
25-4
Consumer reactions to qualified claims: Would anyone purchase a “D”
C. J. GEIGER
4:35 PM
25-5
Do claims make a difference?
M. A. KANTOR
4:50 PM
25-6
From packaging to promotion: A competitive opportunity becomes a food marketer’s challenge
S. A. ZAWEL
5:05 PM
25-7
How to live with qualified health claims: An industry perspective
S. J. BARTHOLMEY
5:20 PM
25-8
In the court of public opinion, every action has an equal but opposite reaction: Education vs. influence
L. W. EATHERTON
2004 IFT Annual Meeting, July 12-16 - Las Vegas, NV