Session 74: Room N-111 | |||
Thursday AMEmerging trends in hurdle technologies | |||
| Sponsor: | Nonthermal Processing Division | ||
| Cosponsor(s): | Food Microbiology Division Food Packaging Division | ||
| Moderator(s): | J. T. C. Yuan, American Air Liquide C. P. Dunne, U.S. Army Research, Development & Engineering Command | ||
| Time: | 9:00 AM | ||
| 9:00 AM | Introductory Remarks | ||
| 9:05 AM | 74-1 | Overview of hurdle technologies and case studies A. E. YOUSEF | |
| 9:35 AM | 74-2 | Modified atmosphere based hurdles: In combination with novel process J. T. C. YUAN | |
| 10:05 AM | 74-3 | Packaging based hurdles with antimicrobials J. H. HAN | |
| 10:35 AM | 74-4 | High pressure based hurdles combined with bacteriocins C. P. DUNNE, A. Sikes, B. Ray, N. Kalchayanand | |
| 11:05 AM | 74-5 | Irradiation based hurdles combined with selected food preservatives A. F. MENDONCA | |
| 11:35 AM | 74-6 | Future trends and potential applications in hurdle technologies K. LEE | |