Session 61D |
Monday PM
Nutraceuticals & Functional Foods II
|
| Sponsor: | Nutraceuticals & Functional Foods Division |
| Time: | 2:00 PM- 5:30 PM |
| 61D-1 | Paper Withdrawn
|
| 61D-2 | Comparison of three different monofloral honeys and botanical origin of propolis in same honeycombs
Y. K. PARK, S. M. Alencar, C. L. Aguiar, A. R. P. Scamparini |
| 61D-3 | Hen eggshell matrix proteins enhance calcium transport in the human intestinal epithelial cells
W. DAENGPROK, P. Rupa, Y. Mine |
| 61D-4 | Antioxidant activity of genistein and daidzein from soybean in preventing cholesterol oxidation accelerated by 2,2¡¦-azobis(2-methylpropionamidine) dihydrochloride
Q. WU, Z. M. Xu, J. S. Godber |
| 61D-5 | Paper Withdrawn
|
| 61D-6 | Effects of Polygonum multifkormu Thumb. extracts on the congnitive performance of senescence accelerated mice
Y. -. C. CHAN, M. F. Wang, S. C. Chan, Y. C. Chung |
| 61D-7 | Physicochemical properties of muffins prepared with various levels of flaxseed flour
A. E. H. SHEARER, C. G. A. Davies |
| 61D-8 | Isoflavones in soy based foods consumed in Brazil: Levels, distribution and estimated intake
M. I. GENOVESE, F. M. Lajolo, Sr. |
| 61D-9 | Formulation a nutraceutical vegetable beverage through an experimental mixture design
C. SANTACRUZ-VáZQUEZ, V. Santacruz-Vázquez, S. Cruz-Bello, J. Welti-Chanes, O. Laguna-Cortes |
| 61D-10 | Characteristics of Prunus mume vinegar during parallel complex fermentation
K. H. PARK, E. S. Ju, B. R. Suh |
| 61D-11 | Impact of market dominance on pursuit of health claims for functional foods
M. E. CHILDS, N. M. Childs |
| 61D-12 | Antioxidant properties of organic extracts isolated from Platycodon Grandiflorum DC
J. Y. LEE, W. I. Hwang, S. T. Lim |
| 61D-13 | Antioxidant activity of peptides derived from naturally fermented anchovy sauce
S. M. KIM, I. S. Shin, W. J. Kim |
| 61D-14 | Oxidative stability of MCT oil
W. DU, J. Zawistowski |
| 61D-15 | Stabilization of phytosterols in milk by microfluidization and incorporation of a suitable suspending agent
E. L. CELESTINO, J. Zawistowski |
| 61D-16 | Total antioxidant status in fresh and MPR tropical fruit pulps
V. M. HUERTA-ESPINOSA, I. Garcia, E. Urrutia, L. Castro |
| 61D-17 | Biological activity of phenolic compounds in Phaseolus vulgaris black and white varieties
F. G. Loarca-Piña, X. APARICIO-FERNANDEZ, E. Castano-Tostado, L. Manzo-Bonilla |
| 61D-18 | Universal sample prep for folic acid, biotin and vitamin B12 in a verity of nutritional supplements by SPR - surface plasmon resonance analysis
T. A. GRACE, S. Donnelly, V. Gotcheva |
| 61D-19 | Targeting chronic diseases with functional food: the contribution of soybean BBI
C. N. MUNENE, R. R. Bansode, J. N. Losso |
| 61D-20 | Antimutagenic effect of honeys against Trp-p-1
X. H. WANG, N. J. Engeseth |
| 61D-21 | Antioxidant properties of mead
C. L. WINTERSTEEN, N. C. Gheldof, N. J. Engeseth |
| 61D-22 | Inhibitory effect of protamine on metalloproteinase
A. K. OBUBUAFO, R. R. Bansode, M. W. Moody, K. W. McMillin, J. N. Losso |
| 61D-23 | Changes in phytosterols of peanuts during maturation
P. E. KOEHLER, L. H. Song |
| 61D-24 | Effect of filtration, pH, and nitrogen flushing on antioxidant capacity of blueberry juice
S. Sellappan, C. C. Akoh, G. Krewer |
| 61D-25 | In vitro inhibition of angiogenesis by phytic acid: Interaction with gelatinase A
R. R. BANSODE, J. N. Losso |
| 61D-26 | Antioxidant activity of mango puree and its component phenols
K. R. CONCA, W. L. Porter, S. Diotte |
| 61D-27 | The analysis of Saw Palmetto and other GLA-containing dietary supplements by HPLC using evaporative light scattering detection
C. S. YOUNG, J. W. Walsh |
| 61D-28 | In vitro inhibition of matrix metalloprotease-1 (MMP-1) by rice BBI
T. M. S. ANTUNES, J. N. Losso |
| 61D-29 | Correlation of a modified oxygen radical absorbance capacity (ORAC) assay with lycopene content in watermelon extract
W. G. MCGLYNN, N. O. Maness |
| 61D-30 | Effects of dose and glycosylation on the transfer of genistein into the eggs of the Japanese quail (Coturnix japonica)
F. LIN, J. Wu, M. A. Ottinger, M. M. Giusti |