GMPs for food plant employees: Definitions

J.J. Keller & Associates & AIB International, 3003 W. Breezewood Lane, PO Box 368, Neenah, WI 54957-0368, 800-327-6868, www.jjkeller.com

Reviews some of the basic food industry definitions and regulatory laws. Touches upon the book, “The Jungle,” which resulted in the start of food processing regulatory laws. The video also talks about the definition of GMP and how it plays a role in the current food industry.

Session 16, Video Theater
9:00 AM - 1:00 PM, 2002-06-16 Room 210 A

2002 Annual Meeting and Food Expo - Anaheim, California